Great BBQ is rare to find in NJ but it has been discovered at Bourbon BBQ Hickory Smokehouse in Wyckoff. The feel of a true Southern Smokehouse is what you'll find at Bourbon. It's a real casual feel & all about the food. Under the watchful eye of Chef/Pitmaster David Ilmojahid, Bourbon's excellent St. Louis ribs & tips are dry-rubbed & smoked for over 3 hours. Bourbon smokes their brisket for over 16 hours & you can order it by the pound, in a 2-meat dinner combo with a large drink & 2 sides, or settle into serious eating with the Garbage Plate-ribs, pulled pork, smoked sausage & brisket, with 2 drinks & sides. Takeout packages feed groups from 4+, so order for the whole family or the neighborhood. Don't worry about proper etiquette when you visit, because true southern BBQ should be eaten with your hands - so, give us a try & get messy! Ask about Bourbon catering your next event.