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Daily Dish

Daily Dish


Daily Dish's financial review

Daily Dish's Revenue (Yearly)

1.3M

Employees

11


Daily Dish information

As founders of DayToDay and acquired Daily Dish- the first dinner kit company in South Africa, our role is to design exciting, easy-to-follow recipes, with the best possible ingredients and produce. Daily Dish has its own recipe chef that works closely with the sourcing and production to optimise every week of goodies sent to our customers.With our chef Gino's magic touch are we able to create di...
As founders of DayToDay and acquired Daily Dish- the first dinner kit company in South Africa, our role is to design exciting, easy-to-follow recipes, with the best possible ingredients and produce. Daily Dish has its own recipe chef that works closely with the sourcing and production to optimise every week of goodies sent to our customers.With our chef Gino's magic touch are we able to create dinner magic every day for our customers with limited amount of time. Our goal is to create fresh meals to delight your taste buds without offending your waistline!HEALTHY LIVING - HEALTHY EATINGEating healthy has to be fun and taste great. We believe Daily Dish is simply a brilliant way of bringing beautiful produce, healthy recipes and delicious flavours together at home. We truly believe in South African produce, where we prioritise the smaller and ethical business practice as well as the top quality of the product itself.EATING SEASONALLYOur cooking style is seasonally focused. Maintaining a seasonal focus means better choice and quality of produce, thus avoids the imported produce that has sat around for months in cool storage. It also means that you're buying and supporting locally grown South African made products. We will be creating new recipes every season, ensuring locally grown, nutritious recipes are found in every Daily Dish delivery.I'VE NEVER COOKED THAT!Daily Dish recipes are a delight to discover every week. We have worked on creating a balance of meals and flavours over the week that makes the most of seasonal produce. This might mean there's an ingredient or two you haven't cooked with before or a flavour that's unfamiliar. Don't worry, many of the daunting sounding dishes are actually not hard at all. If you're not used to eating something in the box, give it a go – hopefully you'll be pleasantly surprised and find that you do like it!

Daily Dish industries

Dinner kit & dinner made easy
Food & beverages
Restaurants
Food & beverage services

Daily Dish's financial review

Daily Dish's Revenue (Yearly)

1.3M

Employees

11

Technologies

Advertising Networks

Notable Alumni

Sissel Tellefsen
Head of Department for Homebased Services
Froland kommune
Delphine Abrahams
Junior Events Coordinator
XL Events (Pty) Ltd
Gino Sedres
New Product Developer
sweetbeet
Caren Emerood
Sales Development Representative
Zen Educate

Employees

Operations Manager
driver/supervisor
Director of Events and Sales

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