It starts in the waters.To get that perfect bite, we go all the way from the deep blue of Norway, where salmon is at its best: delectable clean sea taste, regulated with respect to its environment and creatures.It's the foundation of our food, the backbone to our vision of providing memorable dining experiences backed by quality ingredients, helmed from years of Norwegian experience and expertise, fine-tuned to meet the bold and exciting palette of the Filipino.And while the journey starts in the waters, it doesn't stop there.From the sea to your table, we make sure that each step count by being one, two, three steps ahead of the food journey, delivering care through committed service with a dedicated eye for detail.All to let the ingredients shine. And to make the experience good. At an uncompromised value.Simply put, we love sushi, and we hope you love it too, in an ikigai-way like we do.