Using techniques taught to us by the leading popcorn brand in Vancouver B.C. We moved back to the UK and decided to set up What's Poppin. From 1 dairy recipe, we developed our own Dairy Free caramel recipe in May 2018 for the Althorp Food Fest. Now we hand make only the Dairy Free caramel in a range of unique flavours. Awards and nominations (‘18/'19)Mango Caramel Popcorn‘Highly Commended' in the ‘Artisan Local Sweet Product of the Year' category (sponsored by Moulton College) in the Carlsberg UK Northamptonshire Food & Drink Awards 2018/19.Vegan Cocoa Caramel Popcorn"a finalist in the ‘Artisan Local Sweet Product of the Year' category (sponsored by Moulton College) in the Carlsberg UK Northamptonshire Food and Drink Awards 2018/19"'Highly Commended'London and South East – (Regional Final) in the Grocery Category, of the Young Market Trader of the Year 2019, sponsored by the National Market Trader Federation. One to watch 'Runner Up' 2019 Northamptonshire Food and Drink Awards 2019.