At Private Chef in Turks and Caicos, each of our clients is unique. We customise each dining experience based on our client's taste and preferences, needs and service characteristics.Our specialized concierge services department personally manages every request, finds the most suitable chef profile for the client, takes over the specific needs for each service, and addresses 24/7 any emerging needs before, during and after the service.The best chefsA carefully selected portfolio of private chefs, trained at top international schools with extensive experience in prestigious restaurants and luxury hotels, are chosen by Private Chef in Turks and Caicos to offer professional top quality service during your vacation.An exclusive serviceEach of our chefs is accompanied by a team of specialized professionals in every aspect of service. Whether you need waiters, bartenders, hostesses or sommeliers, the team seeks to meet the satisfaction of our clients at each event, by adapting every service to meet their needs.CustomisationFrom the most traditional Mediterranean cuisine to the latest haute cuisine trends, our chefs master every international dish, offering a customised gastronomic experience in which taste and technique are merged into every meal.